known for their high quality white wines, you will find light and crisp wines, with high acidity.
PINOT GRIGIO, RUFFINO, DELLE VENEZIE
$36
PINOT GRIGIO, CA’ DEL BORGO, FRIULI
$40
PINOT GRIGIO, PICCINI
$42
PINOT GRIGIO, BERTANI, DELLE VENZIE
$46
PINOT GRIGIO, J. HOFSTÄTTER, ALTO ADIGE
$48
PINOT GRIGIO, SANTA MARGHERITA, ALTO ADIGE
$75
RIBOLLA GIALLA/RIESLING, LE VIGNE DI ZAMO
$43
CHARDONNAY, TRATTORIA ITALIANA, VENETO
$36
CHARDONNAY, TIEFENBRUNNER, ALTO ADIGE
$45
SAUVIGNON BLANC, CA’ DEL BORGO, TERRE VENEZIE
$32
FRIULANO, LIVIO FELLUGA, FRIULI-COLLIO ORIENTALI
$65
BIANCO | PIEMONTE
arneis have candied pear aromas and gavi wines will be more acidic. both are medium bodied.
ARNEIS, VIETTI, ROERO
$49
ARNEIS, PRUNOTTO, ROERO
$57
GAVI, VILLA SPARINA, PIEMONTE
$50
GAVI, LA MEIRANA, BROGLIA
$52
BIANCO | CAMPANIA / PUGLIA
these regions volcanic influence translates to the complexity of the wines.
RIBOLLA GIALLA/RIESLING, LE VIGNE DI ZAMO, VENEZIE GIULIA
$43
FIANO, MATROBERARDINO, CAMPANIA
$75
BIANCO | SICILIA / SARDEGNA
sicily has a dry soil, warm sunshine, light rainfall and mountainous terrain. these wines have high minerality and light to medium body.
CHARDONNAY, PRINCIPI DI BUTERA, FEUDO, SICILIA
$50
GRILLO/VIOGNIER, “DALILA,” STEMMARI, SICILIA
$42
GRILLO, SCAVONE CANTINA, SICILY
$56
VERMENTINO, JANKARA, GALLURA, SARDEGNA
$59
BIANCO | UMBRIA
the most famous wine in the region is “orvieto.” it is named after the medieval etruscan town. it is a trebbiano and grechetto blend offering citrus fruit flavors and high acid.
GRECHETTO, ARNALDO CAPRAI, COLLI MARTANI
$56
CHARDONNAY, CASTELLO DELLA SALA, “BRAMITO”
$65
BIANCO | MARCHE/ABRUZZO
this mountainous region offers an abundance of uncomplicated wines that tend to represent good value.
VERDICCHIO,COLLELEVA
$39
VERDICCHIO, CLASSICO DEI CASTELLI DI JESI, BUCCI
$55
PECORINO, TERRE DICHIETI, ABRUZZO
$40
BIANCO | VENETO
veneto produces the most wine in italy is known for its soave and prosecco. you will find soave to be medium bodied and complex with a medium finish.
LUGANA, OTTELA, LE CREETE
$63
SOAVE CLASSICO, PIEROPAN
$35
GARGANEGA, “WHITE AMARONE”, FAMIGLIA PASQUA
$55
MACHADO’S MAGNUMS
1.5 L
CHAMPAGNE, RUINART, ROSE, REIMS, FRANCE
$546
CHARDONNAY, FAR NIENTE, NAPA VALLEY, CALIFORNIA
$324
BAROLO, CHIARLO, TORTONIANO, PIEMONTE
$312
BAROLO, PAOLO CONTERNO, GINESTRA, PEIMONTE
$1,011
SUPER TUSCAN, ORNELLAIA, LE SERRE NUOVE, BOLGHERI, 3L
$750
SUPER TUSCAN, ALESSANDRO DAL BORRO, FERRAGAMO, TOSCANA
$600
SUPER TUSCAN, SASSICAIA, TENUTA SAN GUIDO, TOSCANA
$1,329
BRUNELLO DI MONTALCINO, VAL DI SUGA, VIGNA SPUNTALI, TOSCANA
$504
BIANCO | TOSCANA
one of the most important wine regions in italy. you will find medium bodied whites with high minerality and distinctive citrus aromas.
VERMENTINO, BANFI, “LA PETTEGOLA”
$49
CHARDONNAY, FONTANELLE, BANFI
$54
CHARDONNAY/ PINOT BIANCO, FRESCOBALDI, POMINO
$55
VERMENTINO, TENUTA GUADO AL TASSO, BOLGHERI
$60
OTHER WHITES
ROSÉ, SALVATORE FERRAGAMO, IL BORRO, TOSCANA
$38
ROSÉ, CHATEAU DE MINUTY, COTES DE PROVENCE, FRANCE
$47
ROSÉ, HAMPTON WATER, COTES DE PROVENCE, FRANCE
$51
ROSÉ, WHISPERING ANGEL, COTES DE PROVENCE, FRANCE
$55
ROSÉ, CHATEAU MIRAVAL, COTES DE PROVENCE, FRANCE
$67
FUME BLANC, FERRARI CARANO, SONOMA COAST
$43
VERMENTINO, CHANNÉ BLANC, PROVENCE
$55
SAUVIGNON BLANC, KIM CRAWFORD, MARLBOROUGH, N. Z.
$53
SAUVIGNON BLANC, SILVERADO, NAPA VALLEY
$65
SAUVIGNON BLANC, CLOUDY BAY, MARLBOROUGH, N. Z.
$72
SANCERRE, DOMAINE SERGE LAPORTE, LOIRE, FRANCE
$98
RIESLING, BEX, MOSEL-NAHE, GERMANY
$38
RIESLING, DÖNNHOFF, KABINETT, NAHE, GERMANY
$75
CHARDONNAY, MEIOMI, CALIFORNIA
$42
CHARDONNAY, SONOMA CUTRER, SONOMA COAST
$59
CHARDONNAY, GUST, PETALUMA GAP, SONOMA COUNTY
$65
CHARDONNAY, STAG’S LEAP WINE CELLARS, NAPA VALLEY
$66
CHARDONNAY, JEAN-MARC BROCARD, BURGUNDY, FRANCE
$80
CHARDONNAY, JORDAN, RUSSIAN RIVER
$88
CHARDONNAY, ROMBAUER, CARNEROS
$92
CHARDONNAY, FAR NIENTE, NAPA VALLEY
$98
CHARDONNAY, DOMAINE FERRET, POUILLY FUISEE
$155
ROSSO | PIEMONTE
hugging the mediterranean coast you will find piemonte, home of barolo. full bodied wines with a complex finish.
BARBERA, VILLA SPARINA, MONFERRATO
$55
BARBERA, MICHELE CHIARLO, NIZZA
$60
DOLCETTO, LUIGI EINAUDI, DOGLIANI SUPERIORE “VIGNA TECC”
$68
GATTINARA, IL CHIOSSO
$73
BARBARESCO, BENI DI BATASIOLO
$90
BARBARESCO, “CORSINI” ARALDICA
$95
BARBARESCO, NADA GIUSEPPE, CASOT, GRAND CRU
$120
BAROLO, CANCELLO DEL BARONE, RISERVA
$89
BAROLO, LECINQUEVIGNE, DAMILANO
$90
BAROLO, GIOVANNI ROSSO
$97
BAROLO, RATTI, MARCENASCO
$102
BAROLO, FONTANAFREDDA, SERRALUNGA D’ALBA
$105
BAROLO, PRUNOTTO
$109
BAROLO, MASSOLINO, SERRALUNGA D’ALBA
$112
BAROLO, ELIO ALTARE, LA MORRA
$140
BAROLO, MICHELE CHIARLO, CEREQUIO
$180
BAROLO, ANDREA OBERTO, ALRBARELLA
$190
BAROLO, GAJA “DRAGOMIS”
$205
ROSSO | DELLE VENEZIE
regional home to amarone, full-bodied red wine with a long finish.
PINOT NERO, J. HOFSTÄTTER, ALTO ADIGE
$58
MERLOT, CORTE VIOLA, VENETO
$40
VALPOLICELLA SUPERIORE, RIPASSO, PALAZZO DELLA TORRE
$60
VALPOLICELLA SUPERIORE, RIPASSO, SPERI
$65
AMARONE DELLA VALPOLICELLA, LUIGI RIGHETTI
$89
AMARONE DELLA VALPOLICELLA, SARTORI
$90
AMARONE DELLA VALPOLICELLA, MASI, COSTASERA
$115
AMARONE DELLA VALPOLICELLA, BOLLA, “LE ORIGINI”
$123
AMARONE DELLA VALPOLICELLA, VILLA ARVEDI, BERTANI
$131
SUPER VERONESE, ALLEGRINI “LA POJA”
$250
LE RISERVE DI ERVIN | ITALIANO
1967 AMARONE DELLA VALPOLICELLA, BERTANI, VERONA
$945
2016 BAROLO, FONTANAFREDDA “LA ROSA’, PIEMONTE
$250
2013 CHIANTI CLASSICO, CASTELLO DI AMA, “BELAVISTA” TOSCANA
$310
2017 SUPER TUSCAN, SOLAIA, TOSCANA
$650
2016 BRUNELLO DI MOINTALCINO, SAN POLO, TOSCANA
$269
LE RISERVE DI ERVIN | FRANCESE
2016 CHEVAL BLANC, 1ER GRAND CRU CLASSÉ A, ST EMILION
$2,048
2018 DUCRU BEAUCAILLOU, GRAND CRU 2ND, ST JULIEN
$825
2017 CHATEAU-HAUT BRION, PREMIER CRU CLASSÉ, PAULLIAC
$1,360
2017 CHATEAU MARGAUX, PREMIER CRU CLASSÉ, MARGAUX
$1,392
SOUTH ITALY AND ISLANDS
known for their volcanic soils, here wines have an oceanic influence creating very intense and concentrated wines.
MERLOT, SCAVONE CANTINE, SICILY
$56
FRAPPATO/SYRAH, SCAVONE CANTINE, SICILY
$58
CABERNET SAUVIGNON, MISSONI, FEUDO DELS PISCIOTTO
$76
NERELLO MASCALESE, PIETRADOLCE, ARCHINERI, ETNA
$89
AGLIANICO, MASTROBERARDINO, CAMPANA
$60
ROSSO | TOSCANA
most wines are made with the sangiovese grape and are perfect for food pairing.